The French and Spanish Culture courses are taught in the target language and are open to students who have completed through level 3 of the language at Kent (or the equivalent); the courses may be taken at the regular level or at the AS level (with departmental approval). If taken as an AS course, there will be additional course requirements to increase rigor.
French 4 Culture: Francophone Cinema
Hollywood may be the center of American cinema, but how can movies from France, Québec, Africa, and the Caribbean help us understand Francophone history and culture? In watching several films together and setting them in their historical and cultural context through class discussions and projects, we will broaden our appreciation of the Francophone world. Films will be watched in French with English subtitles; assessments will include written analysis of films, oral discussion and presentation, and individual and group projects.
French 4 Culture: La Cuisine Francaise
A culinary tour around France through the ages. How did French Cuisine become the cultural icon that it is today? Why is the Gastronomic French Meal recognized by UNESCO to be a piece of cultural world heritage? In this course, we will explore the development of culinary practices and traditions, as well as learn about regional specialties. In addition to learning the vocabulary of cooking and eating, we will learn to make several simple dishes, and may do tastings at local French restaurants, where we will also interview the chefs.
French 4 Culture: Coco Chanel and the Past Present, Future of French Fashion
This course will examine why Coco Chanel was one of the most influential female fashion designers. We will discuss her influence on women’s rights, discover what made her and her brand stand out, and decide why the House of Chanel has kept its significance even until now. The second part of the course will explore the post-Chanel fashion world, including Yves Saint Laurent, Christian Dior, Hubert de Givenchy, Courrège, and Karl Lagerfeld.
Spanish 4 Conversation
These term courses stress oral communication in Spanish. Their primary objective is to prepare students to adequately communicate orally within several practical areas of interest. Throughout each course, colloquial usage of Spanish and grammar review are stressed to enrich students’ basic command of the Spanish language. These courses are recommended for students who wish to continue the study of Spanish beyond the third year, but not at the Advanced level. Enthusiastic class participation is essential, as the class focuses on student interaction. Prerequisite: Spanish 3.
Spanish 4 Culture: Ducks, walls, and underwater goals: The strangest sports you’ve never played
Get ready to dive (literally!) into the vibrant world of sports across Spanish-speaking countries! This course explores how culture, creativity, and community shape the way people play and cheer throughout the Hispanic world. From the passion of soccer stadiums and the excitement of Latin American baseball fields to the underwater challenges of el hockey subacuático, the teamwork of el pato argentino (Argentina’s national sport), and the long-standing tradition of la pelota vasca (Basque pelota), students will discover the deep cultural significance behind these games. Through dynamic discussions, multimedia resources, and cultural analysis, the course reveals how sports reflect the traditions, values, and identities of diverse Hispanic communities.
Spanish 4 Culture: Brushstrokes and Blueprints: Exploring Hispanic Art and Architecture
Step into the vibrant world of Spanish and Latin American creativity! This course invites students to explore influential artists, stunning architectural styles, and powerful cultural movements across the Spanish-speaking world. Traveling through time—from ancient civilizations to modern design—students will uncover how art and architecture reflect and shape Hispanic culture. The course culminates in a creative project where students design their own original work inspired by an artist, movement, or architectural style studied in class.
Spanish 4 Culture: Sabor y cultura: Exploring Hispanic Cuisine
Get ready to taste your way through the Spanish-speaking world! In this flavorful and interactive course, students will explore the diverse culinary traditions of countries like Mexico, Spain, Peru, and beyond. Each lesson uncovers how regional ingredients, cooking techniques, and cultural customs shape unique cuisines. Students will discover the stories behind signature dishes, learn how food connects to history, identity, and tradition, and experience the sights, smells, and tastes of authentic Hispanic cooking. Through engaging discussions and hands-on opportunities, you’ll bring the Hispanic world to life, one delicious bite at a time.